Easy Pesto
fish
1 cup chopped basil leaves,
1 cleaned and dried
3 cloves garlic
1/2 cup pine nuts or walnuts
1/2 cup parmesan cheese, grated
1/2 cup good quality olive oil
In a blender, combine basil, garlic, nuts, and cheese. Slowly add oil while blender is running. Makes about 1 1/2 cups.
Yield: 1 servings
