Italian Love Cake
cakes
1 pkg fudge marble cake mix
2 lb ricotta cheese
1 cup sugar
4 eggs
1 teaspoon vanilla
8 oz whipping cream
1 pkg instant chocolate pudding
1 cup milk
Mix cake as directed on box. Pour into greased and floured 9 x 13 pan. In separate bowl, combine ricotta, sugar, eggs and vanilla; mix well. Spoon over top of unbaked cake. Bake at 350~F for 1 hr. Cool. Mix pudding with milk; fold in whipped topping. Spread over cake; regrigerate.
Yield: 12 servings
