Italian Cheese Salad Dressing
cheese/eggs, salads
2 cup chef-mate italian cheese sauce
1 1/2 cup mayonnaise
1/2 cup milk
1/8 teaspoon garlic powder
1/4 teaspoon seasoned pepper
1 teaspoon italian herb seasoning
1. Mix all ingredients thoroughly with a wire whip. 2. Chill several hours. serve over tossed green or pasta salads. Makes 1 quart. Source: Carnation Company
Yield: 1 servings
