Italian Beef Stir Fry
main dish, meats
1 lb round steak, sliced 1/8
1/4 teaspoon garlic powder
1 small onion, cut in small wedges
1 tablespoon olive oil
2 small zucchini, thinly sliced
1/4 cup reduced calorie bottled italian sal; ad dressing
1 cup cherry tomatoes, halved
2 cup hot, cooked, pasta
1 tablespoon parmesan cheese
Cut beef into 1/8 to 1/4 inch strips. Cut each strip into 2" long pieces. Place oil in hot stir fry pan and add garlic powder and beef strips. Stir fry for about 4 minutes. Remove from pan. Add zucchini to pan and cook for 2 to 3 minutes. Return beef to pan and add tomato halves and salad dressing. Heat through. Serve over hot pasta. Sprinkle parmesan cheese over prepared dish. Makes 4 servings.
Yield: 4 servings
