Impossible Chicken-Pesto Pie
desserts, pies, poultry
2 cup cooked chicken; cut-up
1/2 cup bisquick
1 cup milk
1 2 eggs
1/2 cup pesto sauce
2 oz shredded mozzarella cheese
Heat oven to 400~. In greased 9" pie plate sprinkle chicken. In medium bowl stir baking mix, milk, eggs and pesto sauce with fork until blended; pour into pie plate. Bake 30-35 minutes or until knife inserted in center comes out clean. Sprinkle with cheese. Bake 1-2 minutes longer or until melted. Cool 5 minutes. Serve. High altitude: Bake 35-40 minutes.
Yield: 8 servings
