Good Reasons Italian Dressing Mix
salads
1 tablespoon garlic salt
1 tablespoon onion powder
1 tablespoon sugar
2 tablespoon dried oregano
1 teaspoon black pepper
1/4 teaspoon dried thyme
1 teaspoon dried basil
1 tablespoon parsley -- - Freeze-dried
1/8 teaspoon mustard powder
1 envelope lipton cup-a-soup
1 cream of chicken
1 (* see note
1/4 teaspoon celery salt
2 tablespoon seasoned salt (or mrs.
1 dash)
1 tablespoon dried grated lemon peel
Mix all ingredients together and force through a fine mesh sieve with back of a large spoon. Store covered and use within 4-5 months. For use: Combine 2 tablespoons of mix with 1/4 cup vinegar, 2/3 cups oil, 2 tablespoons water. Shake mixture vigorously. Makes 1 cup. NOTES : * Use 1 envelope of the soup mix or 2 square soda crackers well crushed- plus 1.5 teaspoon chicken bouillion powder plus 1 teaspoon non dairy creamer powder Recipe By : Internet
Yield: 1 servings
